Description
Wine Pertimali Sassetti, Rosso di Montalcino – a prime example of what a talented winemaker is able to cater to every need of the true wine connoisseurs. Winery Pertimali Sassetti produces this wine from grapes Sangiovese, who took the best from the terroir and climate of the northern Montalcino. Maceration wines made in steel tanks. They also held holding for 12 months, in order to get the perfect output, full-bodied wine with a pleasant berry flavor.
Sassetti family owns a farm Pertimali (Pertimali) more than a century. Vineyards with a total area of 16 hectares located on a hill near the town Montosoli Montepulchino in Tuscany. These places are known for the fact that it is grown special clone of Sangiovese, Sangiovese Grosso otherwise known as Brunello or from it, is one of the most famous Italian wines – Brunello di Montalcino, has an elegant and complex. Withstand such wine for about 4 years and can be stored for decades. Manufacturers of wine Brunello di Montalcino syndicated, one of the founders of which is Livio Sasetti.
It should be noted that well-balanced and delicate red wines from Brunello Pertimali considered among the greatest in Montalcino and still have very affordable prices. Besides the typical wines from grapes of Brunello, Livio Sassetti produces a very rare white sweet wine Moscadello di Montalcino from Muscat varieties.
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