Wine “Makitra” Sauvignon Blanc, 2022

Description

Russian champagne “Chateau Taman” is made from grapes grown exclusively on the Taman peninsula. It is made from wine varieties traditionally used in the production of champagne – Chardonnay, Sauvignon Blanc, Traminer. The climate in this area is unique because the peninsula is washed by seas on three sides: from the south – the Black Sea, to the north – the Sea of Azov, in the west – the Kerch Strait, where there are the Azov and Black Seas. This location is ideal for growing high-quality grapes, from which are born the amazing champagne and sparkling wines.

“Chateau Taman” Brut was awarded a number of awards:
– 2013. – 20th International Exhibition of food products and raw materials for their production “Prodexpo-2013”, Moscow – Bronze Medal;
– 2012. – 19th International Exhibition of food products and raw materials for their production “Prodexpo-2012”, Moscow – silver medal;
– 2011. – International Competition of Wines and Spirits “Wine List Open”, Moscow – Bronze Medal;
– 2010. – “7th Annual Festival of the quality of beer, wine and spirits and soft drinks,” Bratislava – the Diploma of 1st degree;
– 2009. – International exhibition “Wine-Vodka”, Sochi – Gold Medal;
– 2008. – The 11th international exhibition “Wine and drinks. Intervitis INTERFRUCTA Russia”, Krasnodar – Bronze Medal;
– 2008. – “Prodexpo”, Moscow – Award for the excellent quality;
– 2007. – 10th International Specialized Exhibition “Wine and drinks-2007”, Krasnodar – Gold Medal.

Produced Chateau Tamagne plant “Kuban-Vino”, and the whole process is controlled by the French winemaker Jerome Barre (Jerome Barret).
The factory was founded in the Temryuk district, village Starotitarovskaya in 1956. To date, “Kuban-Vino” is the largest Russian producer of still and sparkling wines (branded and canteens) and cognacs. The company is fully debugged production cycle – from site selection for planting vines to bottling in bottles. In 2003, the plant became a part of a wine holding “Ariant”, after which it was modernized and re-equipment of production facilities. Now the products are manufactured mainly in Italian equipment. “Kuban-Vino” adheres to technology “cold filling”, so keep drinks completeness aromatic bouquet and taste. Since 2004, the company cooperates with the Institute of Oenology Champagne (France).