Description
Port Quinta do Infantado, Porto Tawny 10 Anos is made from a mixture of 20 different varieties of grapes from old vines grown in Vale de Moinhos and Castelos. The berries are picked by hand, choke down and placed in a large stone basins, where they are further fermentation. At the right moment the process is stopped by the addition of brandy 77% strength. Wine is poured into a large old oak barrels a volume of 550 hl. There it is aged 10 years, yielding a rich, rounded palate with a silky texture.
Porto Tony 10-year-old has been given due attention by the critics, recognizing him as one of the best in its class. Wine after opening the bottle a little restrained, so it needs 15-20 minutes of aeration to reveal and demonstrate traditional Portuguese charm and gentle style.
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