
MONIN Praline syrup has the sweet nutty, indulgent aromas and taste with notes of almond and caramelised sugar. Praline originated in France in the 17th Century. Praline comes in a variety of forms today. European praline is chocolates filled with a mixture of ground sugar coated nuts. American praline the original praline recipe has been altered by replacing almonds for pecans and the addition of cream to create a thicker, creamier texture. Both varieties are scrumptious. MONIN Praline syrup is perfect for use in Coffees, Hot Chocolates, Frappes, Cocktails and Mocktails. INGREDIENTS Sugar, water, natural flavouring, acid: citric acid. DIRECTIONS Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe BOX CONTAINS 1x 1L Praline SyrupVolume: 1 litre PET bottle. Suitable for vegan, vegetarian diets. Nut-free, alcohol-free, Halal, Kosher. Pure sugar syrup. Natural flavourings. Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipe. Used in coffee-based drinks, hot chocolates and hot drinks, milkshakes, frappes and dessert drinks. Flavour: Notes of caramel on the nose with a rich and buttery praline taste.